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Reverse Sear Flat Iron Steak
Tender and flavorful flat iron steak is smoked, grilled, then served with mushroom mashed potatoes and a red wine sauce. This is a fancy meal that is great to impress guests at home, but is just as...
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Hawaiian Kalua Pork Shoulder
This Hawaiian Kalua pork shoulder is dry marinated, smoked, and finished with a pineapple mopping liquid, infusing it with flavor. Once cooked, you can shred the pork and use it in any number of ways....
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Grilled Lemongrass Shrimp
Jumbo shrimp are marinated in lime juice, grilled, then served in lettuce wraps topped with a zesty carrot and jicama slaw. The marinade, made with lemongrass, jalapeno peppers, oyster sauce, lime...
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Coconut Tamarind Grilled Prawns
A quick and easy appetizer while camping, grilled prawns are marinated in a coconut-tamarind sauce, with a touch of brown sugar. The prawns only need to marinate for 20 minutes, to infuse them with...
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Cabernet Blue Cheese Burger
Ground beef burgers are topped with melted Gorgonzola cheese, homemade cabernet onions, and spicy mayonnaise for the ultimate grill treat. Whether you’re at a campground or hanging in the backyard,...
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Barbecue Lemon Chicken
A whole chicken is smoked with potatoes and shallots, then finished with a rich lemon-butter sauce. Fresh thyme and pickled capers add both a pop of color and flavor to the sauce. This dish is perfect...
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BBQ Lamb Shepherds Pie
BBQ lamb shepherds pie is comfort food at its best. Tender smoked lamb is mixed with carrots, celery, and onions, then topped with mashed potatoes and baked until golden. Though it’s a labor of love,...
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BBQ Beef Short Ribs
Sweet and spicy, beef short ribs are smoked with hickory and applewood for a finger-licking good meal. The meat is falling-apart tender with a perfect crust that has a bit of crunch. The sauce has a...
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Umami Boosted Brisket
Long-smoked brisket is pumped up with umami flavoring from dried shiitake mushrooms, Maggi seasoning, and bonito flakes (fish flakes). Umami adds richness or savoriness to foods. Umami flavors are...
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Homemade Beef Satay
Flavorful and tender flank steak is marinated in a homemade curry sauce and then grilled on skewers for this easy beef satay. The marinade uses lemongrass, fish sauce, curry, and other ingredients for...
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Grilled Lemongrass Beef
Ground beef is mixed with galangal, lime leaves, shallots, and other aromatics before being skewered on lemongrass and grilled for Grilled Lemongrass Beef. Intensely flavorful, this dish is actually...
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Grilled Shrimp Wontons
A popular appetizer, grilled shrimp is mixed with cream cheese, water chestnuts, and bacon and stuffed into a wonton wrapper that is then deep-fried. Served with a sweet and spicy dipping sauce,...
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Valentines Chicken Hearts
Deboned chicken thighs are smoked in heart-shaped molds and topped with a sweet barbecue sauce. Though they are perfect for Valentine’s Day, you can serve them to your sweetheart at any meal...
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Grilled Shrimp Boats
A quick and easy appetizer, grilled shrimp are dusted with rub and served in Belgian endive leaves with a bit of spicy mayonnaise. Sweet shrimp and a creamy-spicy dressing pair perfectly with crunchy...
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Lemongrass Pork Sliders
Much more than a hamburger, tender cuts of pork are marinated, grilled, and topped with a carrot-daikon slaw. Lemongrass pork sliders are a special and tasty main dish that will surprise your guests...
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Thai Beef Salad
Rib-eye steaks are marinated with lime juice then grilled and mixed with greens, peanuts, and herbs in this Thai beef salad. The marinade doubles as the salad dressing for the dish, so be sure to...
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Coffee Crusted Tomahawk
With a rich coffee flavor, these massive tomahawk ribeye steaks are cooked on the cool side of the grill, then finished on the hot side. Reach the perfect internal temperature on these beasts, then...
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